Why is Lumber Jack so popular?Simple! The flavor of any
tree is in the Metabolites or cambium layer of the growing tree. This means that all BBQ pellets made from residual sawdust
as a by-product are generally comprised of the core kiln dried wood. For example, the sawdust from a hickory furniture
or hammer handle factory is void of flavor or has only a very weak carryover from the growth in the cambium layer. When the
old timers smoked meat and fish they did not take the bark off the wood they gathered for this very same reason. We are a
round log plant which means we harvest actual trees and chip them up as green chips, with full flavor to make our BBQ pellets.
We all work hard for our money and we expect the best product we can buy for our dollars, not some inexpensive to manufacture
product, that is nothing more than a low flavor gimmick product.
Ask us about the smoking wedgie!!
Want that smoky flavor but don't have a pellet grill?
Its easy, just add the smoking wedgie!!
Add any flavor of lumberjack
BBQ pellets to the smoking wedgie and place on any grill to enjoy all the smoky flavors without the hassle!
more information, visit their web site http://thesmokinwedgie.com/
Blend OHC Supreme 1/3rd
Fine blend of heavy oak smoke flavor with
tinge of fruity Flavor and touched off with a hint of
Blend MHC Competition 1/3rd Maple-1/3rd
Fine blend of Maple smoke flavor with a
fruity Flavor and touched off with a hint of
MBC Sweet Wood Blend 1/3rd
Maple-1/3rd Beech-1/3rd Cherry Mild sweet
combination of sweet woods giving a phenomenal
Timberline Blend 1/3rd Maple-1/3rd Oak-1/3rd
Mild sweet combination of sweet woods
giving a phenomenal flavor.
Sweet wild 80%
cherry and 20%
A mild much used wood like Hickory. Member of the Hickory
family, Great for whatever
you care use it with
Sweet fruity that gives a rose color to meats
Hickory Blend 60%
Red De Barked Oak-40%
Hickory Bacon-flavor hickory smoked ham flavor
Bacon-flavor hickory smoked ham flavor
Mesquite Blend 60% De Barked Red Oak-40%
Strong Spicy, Southwest cooking favorite
Oak 100% Oak
Heavy smoke with less detectable smoke taste
Mild, and sweet maple flavor
Apple Blend 60% De Barked Red Oak-40% Apple
fruity that gives a mild apple flavor.
mild much used wood like oak. Great for
whatever you care to use it with
with meat and seafood. Beech is a
variation of Oak smoke flavor used heavily in
Germany for fish Beech is one of the woods of
preference over which the famed Nuremberg
Bratwurst are grilled.
real apple tree wood
much used wood like Hickory. Member of the Hickory
family, Great for whatever you care use it
Mesquite 100% Strong Spicy, Southwest
Italian Garlic Blend Very rich garlic flavor with a
bit of a bite and a hint of a smoky
Mexican Heat Red pepper is a pungent,
powder with a strong bite. ... It is a biting condiment,
flavor intensifies as it is cooked.
Paris-Bordeaux Rosemary has a savory resinous
flavor and aroma. It has a tea-like
aroma and a
Available in 40lb
Blend MBC (Sweetwood)-$26.99
Available in 20lb bags
Blend MBC (Sweetwood)-$14.99
Mexican Heat Spice Blend-$16.99